Zingerman’s Guide to Better Bacon | Zingerman’s Press

Author Ari Weinzweig: “Bacon is so integral to the culinary history of this country. The roots are so deep in our cooking, I think of it as the olive oil of North America.” Learn what makes bacon so full of flavor and what makes one bacon different from the next. Best, the book includes over 42 recipes so you can put your new-found bacon expertise to use in the kitchen right away!

Bacon: A Love Story

A Salty Survey of Everybody’s Favorite Meat

Spoiler: the butler ate it

via thefrogman: webmarc

Check out this site about Sarah Katherine Lewis’s book Sex and Bacon

We’ve only read the title of the site, but already we need to stop and take a break… 

via rkb

Join the Bacon Nation

Bacon Nation is a fun new Bacon social site featuring a forum, events, groups, and a feed drawing from the premiere bacon blogs of the interwebs.

Created by our friend Heather of Bacon Unwrapped, the site is counting down the days until the release of her upcoming book, Bacon: A Love Story.

So, visit the Bacon Nation and join the baconmmunity!

Bacon: A Love Story

Unfortunately this book won’t be released until May, but you can pre-order your copy at Amazon!

via Bacon Unwrapped

Fat: An Appreciation of a Misunderstood Ingredient, With Recipes

From a review at boston.com”

“In her carefully presented introduction, McLagan argues that fat is healthy, unrivaled for cooking, and satisfying, so you eat less of it. A week of testing left me convinced this was true”

Seduced By Bacon: Recipes & Lore about America’s Favorite Indulgence

We know what we’re asking Santa for this year!

buy at Amazon.com

Everything Tastes Better with Bacon: 70 Fabulous Recipes for Every Meal of the Day

Along with The Bacon Cookbook, this is all you’ll ever need to steer your culinary life into some serious deliciousness.

buy at Amazon.com

Bacon Cookbook

Throw out the rest; this is the only cookbook you’ll ever need. Buy here.

via Bacon Unwrapped