Who doesn’t??

via ohmysheesh

Peanut Butter Bacon Burger

WHOA

Say that three times fast!

via fuckyeahpeanutbutter

Ground Bacon Burger

50% ground bacon and 50% ground chuck. Slater’s 50/50 burger reviewed here.

via brooksbayne

Meat Christmas Tree

This will be a very merry Christmas, indeed!

via wooliebear: idoteachthem

Bacon-Scented Candles

By kittredgecandles on Etsy

Just purchased.  Awesome.

[h/t jramey]

Maple Bacon Chocolate Chip Cookies
Courtesy of Cathy at Noble Pig

• 5 strips maple smoked bacon (8 strips if you want extra to sprinkle on the cookie)
• 1 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 cup unsalted butter, room temperature
• 1/2 cup granulated sugar
• 1/3 cup light brown sugar, packed
• 1 large egg
• 3/4 teaspoon maple extract
• 2/3 cup semi-sweet chocolate chips
• 1/2 cup chopped walnuts

1. Cook bacon in a large skillet over medium heat until browned and cooked through.  Drain on a paper-towel lined plate and chop finely.
2. In a medium bowl whisk flour, baking soda and salt.
3. In a large bowl, using an electric mixer, cream the butter and sugars; about three minutes.  Add egg and maple extract and beat until just blended.  Add the dry ingredients; beat until just incorporated and the flour is dissolved.  Stir in the chocolate chips, walnuts and bacon.
4. Drop one large Tablespoon of cookie dough 2-3 inches apart.  Make sure you only do about 6 cookies on a sheet.  If they spread and touch each other, you will have a mess.  Bake 10-12 minutes in a 350˚ oven only until the edges are brown and slightly soft in the center.  Let them finish cooking out of the oven, on the pan.  The edges will get too dark if you leave them in the oven.  Transfer to a wire rack and let completely cool.

*Also, I made 3 extra pieces of bacon so I would have enough to sprinkle on the top of the cookie dough.  I also pressed in some extra chocolate chips too.  This is completely optional.

via germancitygirl

Grilled Cheese Sandwich with Bacon and Tomato

photo by panini.happy

via f-word

Potato Leek Soup with Bacon

Recipe by migsvuitton

Fried Eggs & Bacon

Topped with Murray River Salt, a little tri-blend pepper and some Weeble Cheese scraps.

Excellent.

by Skillet Sensation

via aperfectspread

Grilled Shrimp Eggs Benedict with Bacon and Guacamole

photo by aloalo

via f-word

Bacon Christmas Tree Ornaments

Now sold out. Maybe next year.

via brooksbayne

We love our friends over at Bacon Haikus!

via ohjayvee

So, as promised, we made some Bacon Bourbon the other night. The recipe calls for letting bacon grease sit in Bourbon for a while, then freezing it so all of the extra grease congeals for easy straining.

Just FYI, this is what congealed bacon grease looks like.

We used the bacon bourbon to make some spiked apple cider.  Mm-mmm!

Bacon, Mushroom, Tomato, and Potato Frittata

from Thibeault’s Table

via aperfectspread

Beer-Battered Bacon-Wrapped Bananas w/ Peanut Butter, Marshmallow Creme & Chocolate Chips

Submitted by Eric Swenson

May we say: Well done, sir!